Plated Dinners

All served with rolls and butter
Choice of soup or salad


  • Mixed greens tossed with our own house vinaigrette
  • Ceaser salad with home made croutons and shaved parmesan cheese


  • Chicken and Rice
  • Chipotle corn chowder
  • Cream of mushroom


Grilled marinated airline chicken breast with artichoke and sundried tomatoes in lemon sauce $27.95

Prime Rib au jus $35.95

10 oz grilled New York Strip Steak with balsamic onion red wine reduction $37.95

Mahi mahi with black bean puree $27.95

Fig stuffed pork tenderloin with sage cream $29.50

8 oz grilled beef tenderloin filet with green peppercorn cream $44.50

Grilled salmon with dill butter $27.95

Butternut squash ravioli with brown sugar cream $25.25

All entrees have a choice starch and vegetable

Starch Choices

  • herb roasted red potatoes
  • whipped new potatoes
  • twice baked potatoes
  • duchess potato
  • wild rice with pecans and shiitake mushroom

Vegetable Choices

  • green beans
  • green beans amandine
  • sauteed zuccchini and yellow squash
  • sauteed spinach with cannelini beans
  • broccoli carrot cauliflower medley
  • grilled asparagus ($0.75 additional)

Ice cream served for dessert (vanilla, choccolate, or cinnamon)

Coffee and decaf included

25 person minimum

soda and bar packages available

All prices subject to tax and gratuity

Print Banquet Buffet Dinners (PDF).

Dinner Buffets

Silver Package

Sinach salad with tomatoes, red onion, mushrooms, and croutons tossed with balsamic vinaigrette

Roasted pork loin with apple jus

Chicken cacciatore

Red roasted potatoes

Vegetable rice pilaf

Fresh vegetable medley

Fresh rolls and butter


Gold Package

Tomato, cucumber, and red onion salad with a balsamic vinaigrette

Carved Prime rib au jus with horseradish cream

Chicken marsala

Wild rice with toasted pecans and shitake mushrooms

Red roasted potatoes

Green beans amandine

Fresh rolls and butter


Platinum Package

Antipasta salad - with mixed greens tossed with an herbed vinaigrette, cucumbers, tomatotoes, peppers, salami, olives, and provolone cheese

Tortellini salad

Carved beef tenderloin and turkey breast

Red roasted potatoes

Wild rice with dried cherries and pecans

Green beans amandine

Fresh rolls and butter


ice cream served for desert (vanilla, chocolate, or cinnamon

Coffee and decaf included

50 person minimum

soda and bar packages available

All prices subject to tax and gratuity

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness