What we offer. . . .

All packages include:

  • Coffee station
  • Cake cutting
  • Cloth napkins
  • China, silverware
  • Water glasses and coffee cups

Plated Dinners

Choose one soup or one salad



  • Bibb lettuce with fresh mozzarella, bacon, and petit tomatoes with a roasted shallot balsamic vinaigrette
  • Spinach with hot bacon dressing, poached pears, and blue cheese
  • Mixed greens tossed with a red wine vinaigrette, toasted pecans, oranges, and strawberries (spring and summer)
  • Ceaser salad with home made croutons and shaved parmesan cheese


  • Shrimp bisque
  • Chipotle corn chowder
  • French onion
  • Cream of mushroom
  • Tomato florentine
  • Cream of roasted red pepper


Beef tenderloin with merlot reduction, roasted pepper polenta and haricot verts $46.50

Chicken marsala and beef tenderloin with merlot reduction, duchess potatoes and grilled asparagus $47.50

Almond crusted orange roughy, wild rice with shiitake mushrooms, and sautéed zucchini and yellow squash $38.50

Grilled salmon with a citrus glaze over wild rice with sautéed spinach and fresh tomatoes $38.50

Prime rib with au jus, red roasted potatoes, and steamed broccoli $42.95

Sausage and apple stuffed pork chop with apple jus, horseradish mashed potatoes and roasted root vegetables $35.95

Chicken with artichoke and sundried tomatoes over roasted pepper and pine nut risotto with sautéed spinach and cannelini beans $31.95


Add second course of soup or salad for $4.50


All the menus are suggestions and may be customized to meet your needs

Prices are for food. Tax and service charges will be added

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Buffet Dinner Packages

Silver Package

Spinach salad with tomatoes, red onion, mushrooms, and croutons tossed with a balsamic vinaigrette

Roasted pork loin with apple jus

Chicken cacciatore

Red roasted potatoes

Vegetable rice pilaf

Fresh vegetable medley

Fresh rolls and butter



Gold Package

Caesar salad

Tomato, cucumber, and red onion salad with a balsamic vinaigrette

Carved Prime rib with au jus and horseradish cream

Chicken marsala

Wild rice with toasted pecans and shiitake mushrooms

Red roasted potatoes

Green beans amandine

Fresh rolls and butter



Platinum Package

Antipasta salad – mixed greens tossed with an herbed vinaigrette, cucumbers, tomatoes, peppers, salami, olives, and provolone cheese

Tortellini salad

Carved beef tenderloin and turkey breast

Red roasted potatoes

Wild rice with dried cherries and pecans

Green beans amandine

Fresh rolls and butter



50 person minimum for buffets.
Add soup to any buffet for $3.50
Prices are for food.
8% sales tax and service charge will be added to the final bill
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness